£57.50

Japanese Santoku Knife 180mm with scalloped hollows. A wonderfully balanced knife from our Sayaka range made by Yaxell in Japan using VG-10 Damascus steel in three layers. This knife is 30mm at the widest point. Perfect for sushi, of course, and great for general prep too. The hollows help reduce drag for clean cuts and less sticking.

SKU: 4984909301788 Category:

Description

Japanese Santoku Knife_1 Japanese Santoku Knife_2

Japanese Santoku Knife 180mm with scalloped hollows by Sayaka. A wonderfully balanced chefs knife from our Sayaka range made by Yaxell in Japan using VG-10 Damascus steel in three layers. This knife is 45mm at the widest point. Perfect for sushi, of course, and great for general prep too. The hollows help reduce drag for clean cuts and less sticking. If you are looking for a Japanese santoku knife, this is a great chefs knife. We’ve been selling Yaxell knives here at Hobbs for years and they are our very best. Using them is a dream, keeping them sharp is a breeze. The only problem with getting a really good knife like this is that once you’ve tried them, you can’t go back!